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Culinary school
1. Cook & Chef School - Guayaquil
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· 29 reviews
5to Psje N-O y Av. Ignacio Robles Santiestevan, Guayaquil, Ecuador
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Digna Peralta: Soy estudiante del segundo nivel y me parece increíble he aprendido mucho y lo sigo haciendo .
Adrian Pincay: Excelente lugar
Elisa Pincay: Recomendados
Sandra Salazar: Excelente
anthony mendez: Excellent service, very good attention and very delicious buffet 😋
Karen Carriel: Excellent attention and very pleasant areas, I hope to return.
Johanna Guzmán: The best chefs in education.
Darwin Cayetano: Very good
Mariuxi GLoor: Excellent school 👌🏻 each student makes their own dish 🎂 highly recommended 🧡
Mariela Cruz: (Translated by Google
SvSanchez SvS: Positive:Communication,Professionalism
Angelica Trujillo Troya: Excellent school 👍👍👍
Sandra Castro: very good school
Patricia Macias Intriago: It is a place where I feel safe due to the Biosecurity controls that exist, excellent teaching, I recommend it
Milton Hernan Rivadeneira Fajardo: Excellent
Laura Macias: A school where the student cooks and participates in the preparation of all the dishes. If you learn it, I recommend it
Omar Milian: Follow biosecurity protocols
Betsy Miranda: excellent
Pedro Quevedo: excellent education
Alan Gregory Macias Tomala: Because I think it's the opportunity I was looking for to progress
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Culinary school
2. Academia Culinaria Santiago De Guayaquil - Olmedo-San Alejo
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· 3 reviews
Chimborazo 1717, Guayaquil 090308, Ecuador
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Ivo Antonio Naranjo Clavijo: Practical place to develop culinary practices, it has the necessary tools for the objective; it is also located in a central place in Gquil.
Jessy Espinoza Valenzuela: Excellent !!!😊
RITA RIVERA: I liked it, they have excellent service.
Alexandra Thompson: Excellent school, excellent professionals, first class facilities.SUPER RECOMMENDED 🌟🌟🌟🌟🌟🌟🌟🌟
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Culinary school
3. Chefs School - Guayaquil
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· 124 reviews
Guayaquil 090512, Ecuador
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4. Escuela Culinaria Capchef - Tarqui
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· 1 reviews
Mz 213 #26-29, Guayaquil 090510, Ecuador
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Cooking school
5. SCHOOL GOURMET & CINNAMON SUGAR - Ximena
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· 25 reviews
PRINCIPALSUR, AV 25 DE JULIO #06 Y AV. TRUJILLO, GUAYAQUIL, 090114 Sucursal General Villamil Playas, Malecón, Guayaquil 090114, Ecuador
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Miss Marcela Heredia: recommended
cristian josue: A beautiful place on the 31st there was a gastronomic fair and there were very tasty dishes and desserts, it is an excellent school
ALLISON SCARLETH VILLON MORAN: It's great, it has excellent instructors
Juan Simon Chamaidan Rodriguez: Excellent, Gastronomy school, good treatment, excellent careers... 100% Recommended
Arturo Ramos Galarza: Very good place and excellent attention
6. Chef Planet - Tarqui
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· 5 reviews
Unnamed Road, Guayaquil 090904, Ecuador
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Cooking school
7. Escuela Gastronómica ESGA, Academia Culinaria en Alborada, Taller de Panadería, Cursos cortos de Pastelería, Chef Estarwing Zambrano - Tarqui
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· 6 reviews
Alborada 10ma Etapa Mz 307 V 6 Diagonal a Colegio ANtares, Guayaquil 090508, Ecuador
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Cooking class
8. Galleta Pecosa - Rocafuerte
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· 142 reviews
Diez de Agosto 528, Guayaquil 090037, Ecuador
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Jose Rivas: Nice and excellent place.. Very cozy.
Josmar Henrique De Oliveira Bravo: Delicious and cheap cookies, apart from other things, I'm trying to try all the ones they have 🐷
Nauj Solrac Salas: Excellent service, good quality products, table service is fast...Congratulations, I really liked it
Happyfeet: Hoy cafe americano y galletas de nuez...deliciosas...gracias a mi apreciada amiga q invito.
Aliona Acosta: Sin lugar a duda es la mejor cafetería de la ciudad 💗 el ambiente elegante y cómodo, la variedad de postres y galletas es exquisita 💖 las tortas que hacen uff deberían ser las predilectas en fiestas de oficina pues estoy cansada de las tortas d la competencia que solo llenan el estómago pero no se disfruta ni se siente la calidad de ingredientes. lo que extraño es desde que tengo memoria por allá antes del 2010 había un pan de maíz y mil hojas exquisito ahora sacaron uno nuevo pero le faltan más capitas para que sea como el anterior 😔 adoro la galleta de nuez 😍
Fernando Villavicencio: To taste delicious sweets and cookies. Oh, and in excellent coffee.
Fernanda Lavayen: Always a cozy place to taste the most exquisite pastries and coffee and with their personalized attention, they make that magical moment the best moment of the day.
Leonardo Guilcapi Villa: Excellent attention
Mirtha Melendrez Maldonado: Every time we go the attention is excellent. Pleasant atmosphere. Candy, cookies, mini danishes, coffee, lemonade. you, etc. that is, everything is delicious. Its very attentive staff. highly recommended
Alexandra Villegas: I love it, the place is cozy, clean and tidy, the staff is very friendly and everything they prepare is delicious
ARINDA PAIVA: Very rich purple laundry, beautiful Halloween decoration
Laura Saá: I loved. There is a wide variety of sweets and they have placed more comfortable furniture to have conversation times over coffee.
Alice Arias: A very cozy place where you can enjoy a wide variety of cookies, a variety of coffee and other delicious options. You cannot leave without trying the traditional rice pudding, a delicious experience.
GIselle Viteri Cevallos: It is a very cozy space in the heart of Guayaquil. The aroma of filtered coffee is always present. It has a wide variety of salty and sweet snacks. Delicious Chocolate Crosaint! And I love the way they prepare my Espresso!
Hayden Gygi: Cute, bright place. Not as busy or crowded as La Palma. The food is great.
Danny Torres: Great service and delicious dessert
Sergio Diaz Osejos: A central and cozy place
Maria alban: The attention is excellent.8
Vicente Nazario Ordonez Aleman: Delicious candies
彡[Kเvสrøᴍ๏]彡: A quite nice place that has been offering us delicious desserts for many years. Now the place has a new image and it looks quite good and the attention they provide is much better. Everything very clean and well maintained. The products have values according to others of the competition and have good quality.
Jhon Araujo: The Mocaccino with excellent cream.
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Cooking school
9. Escuela de Formación Gastronómica Mundo Harina - Ximena
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· 13 reviews
Chimborazo 3118 entre Bolivia y, Vacas Galindo, Guayaquil 090114, Ecuador
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kare cirino: an excellent school
Bendito Cacao: Wonderful place full of magic, with highly qualified teachers
xxkth 20: excellent school
Zynnia Vergara: I study at the Mundo Harina School, I recommend it if you learn everything related to the Pastry Chef career.
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School
10. Gastronomy Culinary School of the Americas - Guayaquil
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· 29 reviews
Guayaquil 090512, Ecuador
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John kenneth Palacios alarcon: They are the best experience in gastronomy and I have learned a lot from the chefs
helen gutierrez: Culinary School of the Americas is an incomparable experience. I learn much more every Saturday. The chefs are very good people, all the people from the cleaners, the secretaries, the cafeteria girl, in general, very friendly and I especially love it because I have learned a lot in the kitchen thanks to you decree and with God's blessing put me in a restaurant or travel and leave the name of ECA up high thank you very much for so much ❤️
Leonor Alarcon: Exquisite paella teaches us at the SCHOOL OF THE AMERICAS
Priscila Pilozo: Culinary school is learned a lot because of the capacity of teachers that we have who are good at teaching us
Kerem Rivera: Excellent service the bestRed Pride ⭐️⭐️
Shakira_waka_wka: Excellent academy to boost your gastronomic talents
Nancy Cercado: I am currently studying there and the truth is a wonderful experience, because one learns a variety of preparations with techniques that perhaps we did not know what they were called but it is something that we all do when cooking, I really like studying gastronomy and I also like the be there and share time with people who love art, because that is gastronomy an art 3
Jorge Dager: One of the best experiences I've ever had. Studying online I have learned a lot, I even had a face-to-face class in which I cooked Spanish paella. I have met wonderful people, both classmates and teachers, I feel that I have learned from the best! Highly recommend the Culinary School of the Americas.
Paúl Gunsha: Culinary School of the Americas, you leave me an invaluable legacy of knowledge, how grateful I am for each of your teachings, I will feel very nostalgic when I pass by and remember the family we are: Group #248.Its excellent administrative and academic management have developed the quality we have.Thanks for everything.Recipes may be poetic refrains, but in the hands of a cook they are the language of the soul.By Paul Gunsha
Carlos Palomeque: For a long time, the cooking classes I received were through books or the transmission of recipes from generation to generation.It wasn't until I entered ECA that I was able to end up falling in love with this beautiful passion called Cocina.A beautiful experience that has allowed me to get into the shoes of a star chef by preparing recipes under the watchful eye of our instructors.Red Pride 245🔥 👨🍳 🔥
javier arizaga: Culinary School of the Americas taught me what "sincere cooking" is. Where the simplest dishes to make are the richest, which is not a kitchen that questions you or intrigues you and that is enjoyed when you cook with your soul and want to eat well
SERGIO JAIMES (S3RG10 J41M3S): The Culinary School of the Americas with the knowledge, the practical classes, and the excellent instructor chefs help to improve the qualities of those of us who love gastronomy and pastry, excellent venue, the atmosphere is pleasant. With ECA, just as you learn, you also undertake. It has two locations, one in Kennedy Vieja and the new one in La Garzota, it also allows virtual education for future Chefs. Since he studied at ECA, meals at home have been a spectacle of flavor, aroma and color
Ruben Parra: one of the pleasant experiences that I have and promises that I made in life with dad was to study gastronomy, today dad is not with me but I know that every step I take in school and every learning I get from the chefs is a source of pride for me. Dad who sees me from heaven. From the first day of admission it was beautiful, I felt like part of the ECA family and now, studying and learning, dad must be proud of me.Simply the best experience I have was studying at this beautiful institution.Red Pride 250 🔥
Franchesca Pinos: A place where in addition to passion, there is vocation, great teachers and great practice! We enter with pleasure through the kitchen or pastry; but we left headed for a new world with good foundations and fervent passion.
Griselda Clark Fernancydez: From my online experience I was already delighted, but on February 2, 2023, when I had the opportunity to attend a face-to-face class, it was something incredible, the great warmth of the dear chef made me feel like family, I loved the facilities, I loved the cakes that they had, even perceiving the aroma of the preparations of other students was very beautiful, it also happened to me right at the time of the exam and I felt that I was part of Master Chef, I can't wait for it to happen to me, this academy has everything and I love being part of it ❤️
Ariana Pacheco: Eca is a great option to study, they have first class teaching, the classes are very practical, in each class you learn something new and past techniques are reinforced. The chefs and those in the academic department make each class memorable, from start to finish. The exams are incredible, they make the students do their best and they accompany you in the process.Without hesitation, I would say that it is the best decision you can make to reinforce or learn from 0 knowledge of pastry or gastronomy 10/20
Hamilton Toala B.: For me, the Culinary School of the Americas is the perfect place to learn and get to know the world of gastronomy, the teaching methods not only in practice in the kitchen, but also in their theoretical subjects for the proper management of your business. It is the ideal way to succeed as a professional chef, the atmosphere in the classes and in general is the best, with super-prepared chefs who teach in the best way, you can also choose if you want to go for gastronomy in general or just pastry , recommended 100% 🤩🤩
Viviana Fajardo: Culinary Teaching School with Professional Chef Staff, Teachers
jose pinargote: Terrible management. They are not clear with the values of the courses, at the beginning they tell you something and after you pay they change absolutely everything.NOT RECOMMENDED!
Patty'sCupcakesEc: Excellent School.
cristian josue: Good afternoon, I would like you to put your branch on google maps since I'm looking for it but I can't find it and if you can put it with a photo, that would be cool
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Cake shop
11. Cooking Cakes - Guayaquil
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· 1 reviews
Calle 11 S &, Guayaquil 090310, Ecuador
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12. Escuela de Lenguas y Lingüística - Guayaquil
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· 2 reviews
Ciudadela Universitaria Salvador Allende. Malecón del Salado entre Av. Delta y Av. Kennedy, Guayaquil 090510, Ecuador
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13. Courtyard by Marriott Guayaquil - Guayaquil
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· 2082 reviews
Av. Francisco de Orellana 236, Guayaquil 090150, Ecuador
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Store
14. PwC - Tarqui
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· 32 reviews
Parque Empresarial Colón, Avenida Rodrigo Chávez, Guayaquil, Guayas, Ecuador, Ecuador
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Public university
15. Universidad de Guayaquil (UG) - Guayaquil
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· 656 reviews
Av. Delta, Guayaquil 090510, Ecuador
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Restaurant
16. Naturissimo - Tarqui
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· 841 reviews
Ilanes, Guayaquil 090507, Ecuador
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Restaurant
17. KFC - Rocafuerte
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· 9 reviews
Mal. Simón Bolivar, Guayaquil 090313, Ecuador
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18. TIENS - Tarqui
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· 44 reviews
Av. Las Monjas 216B, Guayaquil 090511, Ecuador
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Fast food restaurant
19. La Tablita Del Tartaro - Tarqui
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· 900 reviews
Víctor Emilio Estrada, Exterior: 618, Guayaquil 090507, Ecuador
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Fast food restaurant
20. McDonald's (centro de postres) - Rocafuerte
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· 2003 reviews
Pedro Carbo 531, Guayaquil 090307, Ecuador
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